Cadbury’s Cream Eggs: Because who doesn’t love the sensation of eating a raw egg?
My name is Mark Doliner. I’m a computer software engineer living and working in North Carolina, USA. I worked in the San Francisco Bay area for 13 years before moving back East in 2019. My email address is email@example.com.
those things are disgusting
the cream is way too much, and it’s consistency, texture and taste are barf quality
Ohhhhhh man. You’re crazy, they’re so good. It’s like there’s a party in your mouth and people are driving around in go carts.
i wondered what those skid marks were from…